Matchæologist is an artisanal matcha green tea specialist that develops award-winning ranges of Japanese matcha, marrying contemporary technology with long-established artisanal matcha-making techniques. Matchæologist’s matcha is grown in Uji, in Kyoto prefecture, Japan, commonly known as the ultimate terroir for matcha cultivation. Matchæologist also design simple matcha-ware to help you get the very best flavor from your matcha. Each piece brings traditional styles up to date, combining minimalist form with contemporary functionality, making every matcha ritual a simple everyday pleasure.